Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Hallertau Mittelfruh2.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
90 min |
12.98 |
100% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Hallertau Mittelfruh (Pellet) 2.4999999942814 oz Hallertau Mittelfruh (Pellet) Hops |
|
12.98 |
100% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.8 gal |
|
Infusion |
-- |
120 °F |
20 min |
|
|
Infusion |
-- |
149 °F |
20 min |
|
|
Infusion |
-- |
158 °F |
20 min |
12.4 gal |
|
Fly Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 oz |
Dried Moroccan Orange Peel
|
|
Spice |
Boil |
1 min. |
8 oz |
Coriander Seeds
|
|
Spice |
Whirlpool |
20 min. |
Target Water Profile
Panama
"Pedal Haus Biere Blanche" Witbier beer recipe by Sargento Brews. All Grain, ABV 4.87%, IBU 12.98, SRM 3.19, Fermentables: (Pale Wheat, Pilsner, Pale Ale, Flaked Wheat, Acidulated Malt) Hops: (Hallertau Mittelfruh) Other: (Dried Moroccan Orange Peel, Coriander Seeds)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-16 15:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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