Three Stooges Porter Beer Recipe | All Grain American Porter | Brewer's Friend

Three Stooges Porter

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 66 liters (fermentor volume)
Pre Boil Size: 72 liters
Post Boil Size: 66 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
4.00 (1 Review)

Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Thursday September 26th 2019
1.060
1.015
6.0%
42.8
27.8
5.6
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
16.50 kg Finland - Pilsner Malt16.5 kg Pilsner Malt 37 2 89.2%
1 kg Finland - Black Malt1 kg Black Malt - (late boil kettle addition) 30 526 5.4%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 2.7%
0.50 kg Viking - Caramel Pale0.5 kg Caramel Pale 35 3.6 2.7%
18.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Zeus80 g Zeus Hops Leaf/Whole 12.5 Boil 70 min 35.37 53.3%
70 g Challenger70 g Challenger Hops Leaf/Whole 8.5 Boil 10 min 7.39 46.7%
150 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
50 L mash in Strike -- 55 °C --
Infusion 55 °C 68 °C 45 min
mash out Infusion 68 °C 80 °C 20 min
Starting Mash Thickness: 3.1 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Bulldog (Hambleton Bard) - English Ale (B4)
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
16 - 21 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 341 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Three Stooges Porter" American Porter beer recipe by aapalo. All Grain, ABV 6.04%, IBU 42.75, SRM 27.79, Fermentables: (Pilsner Malt, Black Malt, Flaked Oats, Caramel Pale) Hops: (Zeus, Challenger)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-25 14:03 UTC
NEW Water Requirements:
Three Stooges Porter
Equipment Profile Used

System Default

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Water Requirements:
Three Stooges Porter
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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kipparikalle • 02/05/2020 at 11:17am
4 of 5

Very good, some bottles had gone bad sadly, but otherwise a very good beer. Could have a little bit more body to my liking.


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