Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
13 |
First Wort
|
60 min |
25.32 |
19.1% |
|
0.35 oz |
Magnum0.35 oz Magnum Hops |
|
Pellet |
13 |
Boil
|
60 min |
5.37 |
4.5% |
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
13 |
Boil
|
15 min |
11.42 |
19.1% |
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
7.06 |
19.1% |
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
13 |
Boil
|
5 min |
4.59 |
19.1% |
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
19.1% |
|
7.85 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops |
|
41.33 |
76.4% |
|
0.35 oz |
Magnum (Pellet) 0.3499999991994 oz Magnum (Pellet) Hops |
|
5.37 |
4.5% |
|
1.50 oz |
Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops |
|
7.06 |
19.1% |
|
7.85 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.5 gal |
|
Infusion |
-- |
150 °F |
60 min |
|
10 gal |
|
Fly Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Panama
"Villa Lido American Ale" American Pale Ale beer recipe by Sargento Brews. All Grain, ABV 6.02%, IBU 53.76, SRM 7.44, Fermentables: (Pale Ale, Flaked Rye, CaraVienne, Caramel / Crystal 40L) Hops: (Citra, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-26 19:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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