Swear Jar Beer Recipe | All Grain American Porter | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Swear Jar

214 calories 24.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 928 gallons (fermentor volume)
Pre Boil Size: 930 gallons
Post Boil Size: 928.5 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 80% (brew house)
Source: BHZ
Calories: 214 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)
Created: Wednesday September 25th 2019
1.064
1.019
5.9%
27.3
28.1
5.6
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,430 lb American - Pale 2-Row1430 lb Pale 2-Row 37 1.8 71.8%
165 lb Weyermann - Pale Wheat165 lb Pale Wheat 36 2 8.3%
82.50 lb German - Chocolate Wheat82.5 lb Chocolate Wheat 31 413 4.1%
55 lb American - CaraCrystal Wheat Malt55 lb CaraCrystal Wheat Malt 34 55 2.8%
55 lb American - Caramel / Crystal 75L55 lb Caramel / Crystal 75L 33 75 2.8%
55 lb German - Chocolate Wheat55 lb Chocolate Wheat 31 413 2.8%
150 lb Lactose (Milk Sugar)150 lb Lactose (Milk Sugar) 41 1 7.5%
1,992.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 lb Warrior5 lb Warrior Hops Pellet 18.9 Boil 60 min 27.29 100%
5 lbs / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 175 °F 10 min
Infusion -- 156 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
400 g Calcium Chloride (anhydrous) Water Agt Mash 10 min.
400 g Gypsum Water Agt Mash 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 19268 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 27.65 psi       Temp: 68 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Swear Jar" American Porter beer recipe by BHZ. All Grain, ABV 5.91%, IBU 27.29, SRM 28.09, Fermentables: (Pale 2-Row, Pale Wheat, Chocolate Wheat, CaraCrystal Wheat Malt, Caramel / Crystal 75L, Lactose (Milk Sugar)) Hops: (Warrior) Other: (Calcium Chloride (anhydrous), Gypsum)
Brewer's Friend Logo
Last Updated and Sharing
 
501
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-25 13:35 UTC
NEW Water Requirements:
Swear Jar
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Swear Jar
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information