#01: Blonde ale Beer Recipe | BIAB Blonde Ale | Brewer's Friend

#01: Blonde ale

147 calories 15.3 g 330 ml
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 22.7 liters (fermentor volume)
Pre Boil Size: 22.7 liters
Post Boil Size: 16.7 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Wednesday September 25th 2019
1.048
1.012
4.7%
0.0
3.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg US - Pale 2-Row4 kg Pale 2-Row 37 1.8 80%
0.50 kg Munich Light0.5 kg Munich Light 37 6 10%
0.50 kg American - Wheat0.5 kg Wheat 38 1.8 10%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 0 min 50%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 0 min 50%
20 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Hamilton, Ontario, Canada City Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"#01: Blonde ale" Blonde Ale beer recipe by Adam H.. BIAB, ABV 4.7%, IBU 0, SRM 3.92, Fermentables: (Pale 2-Row, Munich Light, Wheat) Hops: (Magnum, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-24 18:24 UTC
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