Terroir project collab Beer Recipe | All Grain No Profile Selected | Brewer's Friend

Terroir project collab

124 calories 12.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 700 gallons (fermentor volume)
Pre Boil Size: 790 gallons
Post Boil Size: 730 gallons
Pre Boil Gravity: 7.9 °P (recipe based estimate)
Post Boil Gravity: 8.5 °P (recipe based estimate)
Efficiency: 92% (brew house)
Source: MVW
Calories: 124 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)
Created: Tuesday September 24th 2019
9.4 °P
2.4 °P
3.7%
5.5
2.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
400 lb American - Pale 2-Row400 lb Pale 2-Row 37 1.8 44.4%
100 lb American - White Wheat100 lb White Wheat 40 2.8 11.1%
50 lb Briess - Rye Raw50 lb Rye Raw - (late boil kettle addition) 35.3 3 5.6%
50 lb German - Spelt Malt50 lb Spelt Malt 37 2 5.6%
100 lb Flaked Oats100 lb Flaked Oats 33 2.2 11.1%
200 lb malpass wheat - Unmalted Wheat200 lb Unmalted Wheat 15 2 22.2%
900 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
160 oz Domestic Hallertau160 oz Domestic Hallertau Hops Pellet 1 Boil 90 min 5.49 100%
160 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Terroir project collab" No Profile Selected beer recipe by MVW. All Grain, ABV 3.72%, IBU 5.49, SRM 2.93, Fermentables: (Pale 2-Row, White Wheat, Rye Raw, Spelt Malt, Flaked Oats, Unmalted Wheat) Hops: (Domestic Hallertau)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-09-24 05:30 UTC
NEW Water Requirements:
Terroir project collab
Equipment Profile Used

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Terroir project collab
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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