Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Magnum3 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
24.6 |
15.8% |
|
16 oz |
Amarillo16 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 98 °C
|
20 min |
11.56 |
84.2% |
|
19 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Magnum (Pellet) 2.9999999931377 oz Magnum (Pellet) Hops |
|
24.6 |
15.8% |
|
16 oz |
Amarillo (Pellet) 15.999999963401 oz Amarillo (Pellet) Hops |
|
11.56 |
84.2% |
|
19 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Prince Rupert, BC
"Brett Apricot Pale Ale (SBC) (1bbl)" American Pale Ale beer recipe by cjmck. All Grain, ABV 5.47%, IBU 36.16, SRM 6.7, Fermentables: (Pale Ale, Honey Malt, Carapils (Dextrine Malt), Acidulated Malt) Hops: (Magnum, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-22 21:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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