Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
45.56 |
12% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 100 °C
|
20 min |
4 |
8% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 100 °C
|
20 min |
5.08 |
8% |
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Whirlpool at 100 °C
|
20 min |
5.16 |
8% |
80 g |
Simcoe80 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
0 days |
|
32% |
80 g |
Centennial80 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
32% |
250 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
68 °C |
60 min |
12 L |
|
Temperature |
-- |
75 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
5 g |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
sima
"okt12 IPA" American IPA beer recipe by wins. All Grain, ABV 5.81%, IBU 59.8, SRM 8.6, Fermentables: (Maris Otter Pale, Caramel Malt - 20L, Crystal 50L) Hops: (Columbus, Centennial, Simcoe) Other: (Gypsum, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-27 15:28 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top