Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
7.67 |
16.7% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
8.34 |
50% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
0.66 |
33.3% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Citra (Pellet) 30 g Citra (Pellet) Hops |
|
16.67 |
100% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
-- |
45 °C |
15 min |
|
|
Infusion |
-- |
60 °C |
15 min |
|
|
Infusion |
-- |
66 °C |
30 min |
|
Mash Out |
Infusion |
-- |
78 °C |
10 min |
6.9 L |
|
Fly Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
6.25 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Protofloc
|
|
Fining |
Boil |
15 min. |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Notes
Brewed using the 20L Braumeister. Pops doesn't like hoppy or bitter beers, but I've tried to make this as tasty as I can.
Clear using gelatin because 'lager shouldn't be cloudy' :-)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-14 11:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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