Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
13.1 |
Whirlpool at 160 °F
|
30 min |
4.46 |
6.7% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
11.3 |
Whirlpool at 160 °F
|
30 min |
7.69 |
13.3% |
|
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
16.5 |
Whirlpool at 160 °F
|
30 min |
11.24 |
13.3% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
6.7% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
11.3 |
Dry Hop
|
7 days |
|
13.3% |
|
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
16.5 |
Dry Hop
|
7 days |
|
13.3% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
13.1 |
Dry Hop
|
5 days |
|
6.7% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
11.3 |
Dry Hop
|
5 days |
|
13.3% |
|
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
16.5 |
Dry Hop
|
5 days |
|
13.3% |
|
7.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
4.46 |
13.4% |
|
3 oz |
Mosaic (Pellet) 2.9999999931377 oz Mosaic (Pellet) Hops |
|
7.69 |
39.9% |
|
3 oz |
Galaxy (Pellet) 2.9999999931377 oz Galaxy (Pellet) Hops |
|
11.24 |
39.9% |
|
0.50 oz |
Citra (Pellet) 0.49999999885628 oz Citra (Pellet) Hops |
|
|
6.7% |
|
7.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
|
Infusion |
-- |
164 °F |
60 min |
|
3.5 gal |
|
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
NEIPA
"Gravity SeNEIPA" Specialty IPA: New England IPA beer recipe by Barter & Trade. All Grain, ABV 4.77%, IBU 23.39, SRM 6.75, Fermentables: (Maris Otter Pale, Golden Naked Oats, Flaked Oats, Flaked Wheat, Caramel / Crystal 20L, White Wheat) Hops: (Citra, Mosaic, Galaxy) Other: (Lactic acid, Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-22 18:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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