Intense spicy and citrusy notes backed up with a bitter edge and a warming but dry malt biscuit backbone. This beer comes into its own after cellaring cool for a few weeks.
Brew twice as much Belgian Tripel as you were planning on ageing - it's awesome on its own too!
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NEW Water Requirements:
BrewDog - Small Batch: Tripel
Equipment Profile Used
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Water Requirements:
BrewDog - Small Batch: Tripel
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Recipe Cost
$ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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