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BrewDog - Clockwork Tangerine

Method: All Grain
Style: Dark American Lager
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
URL: https://untappd.com/b/brewdog-clockwork-tangerine/2504661

Created: Thursday January 1st 1970

Original Gravity:

1.047

Final Gravity:

1.012

ABV (alternate):

4.5%

IBU (tinseth):

37.0

SRM (morey):

10.0

Mash pH

4.2

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.50 lb	American - Pale Ale7.5 lb Pale Ale	37	3.5	86.7%
15.20 oz	Crisp Malting - Caramalt15.2 oz Caramalt	34	15	11%
3.20 oz	New Zealand - Medium Crystal Malt3.2 oz Medium Crystal Malt	35.4	56.35	2.3%
138.40 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
0.21 oz	Simcoe0.21 oz Simcoe Hops	Leaf/Whole	12.7	Boil	0 min	2.9%
0.07 oz	Citra0.07 oz Citra Hops	Leaf/Whole	11	Boil	0 min	1%
0.07 oz	Simcoe0.07 oz Simcoe Hops	Leaf/Whole	12.7	Boil	0 min	1%
0.07 oz	Citra0.07 oz Citra Hops	Leaf/Whole	11	Boil	0 min	1%
0.18 oz	Ahtanum0.18 oz Ahtanum Hops	Leaf/Whole	6	Boil	0 min	2.5%
0.18 oz	Chinook0.18 oz Chinook Hops	Leaf/Whole	13	Boil	0 min	2.5%
0.11 oz	Chinook0.11 oz Chinook Hops	Leaf/Whole	13	Boil	0 min	1.5%
0.63 oz	Simcoe0.63 oz Simcoe Hops	Leaf/Whole	12.7	Boil	0 min	8.7%
0.18 oz	Citra0.18 oz Citra Hops	Leaf/Whole	11	Boil	0 min	2.5%
0.28 oz	Mosaic0.28 oz Mosaic Hops	Leaf/Whole	12.5	Boil	0 min	3.8%
0.26 oz	Yakima Valley Hops - Experimental Tangerine0.26 oz Experimental Tangerine Hops	Leaf/Whole	6.5	Boil	0 min	3.6%
1.41 oz	Simcoe1.41 oz Simcoe Hops	Leaf/Whole	12.7	Boil	0 min	19.4%
0.88 oz	Citra0.88 oz Citra Hops	Leaf/Whole	11	Boil	0 min	12.1%
0.88 oz	Mosaic0.88 oz Mosaic Hops	Leaf/Whole	12.5	Boil	0 min	12.1%
0.67 oz	Chinook0.67 oz Chinook Hops	Leaf/Whole	13	Boil	0 min	9.2%
0.53 oz	Ahtanum0.53 oz Ahtanum Hops	Leaf/Whole	6	Boil	0 min	7.3%
0.53 oz	Cascade0.53 oz Cascade Hops	Leaf/Whole	7	Boil	0 min	7.3%
0.14 oz	Amarillo0.14 oz Amarillo Hops	Leaf/Whole	8.6	Boil	0 min	1.9%
7.28 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.32 oz	Simcoe (Leaf/Whole)	0	32%
1.20 oz	Citra (Leaf/Whole)	0	16.6%
0.71 oz	Ahtanum (Leaf/Whole)	0	9.8%
0.96 oz	Chinook (Leaf/Whole)	0	13.2%
1.16 oz	Mosaic (Leaf/Whole)	0	15.9%
0.26 oz	Yakima Valley Hops - Experimental Tangerine (Leaf/Whole)		3.6%
0.53 oz	Cascade (Leaf/Whole)		7.3%
0.14 oz	Amarillo (Leaf/Whole)		1.9%
7.28 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
21.1 qt	Mash In	Infusion	--	151 °F	45 min

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	66.2 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

First Brewed 2018

Winner of the 2017 Prototype Challenge, ClockWork Tangerine is a session strength IPA, infused with tangerine, and appears as our new Q2 Seasonal, replacing Hop Fiction.
Try your own fruit series with this beer. Grapefruit, Passionfruit, Rapberries or Morello Cherries would be great.

https://www.brewdog.com/beers/diy-dog

Last Updated and Sharing

764

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Brews

Public: Yup, Shared
Last Updated: 2019-09-20 19:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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