Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
90 min |
25.61 |
6.5% |
2.50 oz |
Citra2.5 oz Citra Hops |
|
Leaf/Whole |
14.9 |
Hopback
|
0 min |
|
32.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
9 |
Hopback
|
0 min |
|
12.9% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
14.9 |
Dry Hop
|
7 days |
|
38.7% |
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Leaf/Whole |
9 |
Dry Hop
|
7 days |
|
9.7% |
7.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
single |
Infusion |
-- |
150 °F |
60 min |
|
fly |
Sparge |
-- |
180 °F |
30 min |
Starting Mash Thickness:
1.54 qt/lb
|
"jamm!n islands" American Wheat or Rye Beer recipe by jamm!n. All Grain, ABV 5.23%, IBU 25.61, SRM 5.21, Fermentables: (Pale 2-Row, Wheat, Caramel / Crystal 40L, Rice Hulls) Hops: (Columbus, Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-10-26 23:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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