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0040 - Wet + Raw

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 340 liters (ending kettle volume)
Pre Boil Size: 345 liters
Pre Boil Gravity: 13.8 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 173 calories (Per 330ml)
Carbs: 15.9 g (Per 330ml)

Created: Thursday September 19th 2019

Original Gravity:

14.0 °P

Final Gravity:

2.8 °P

ABV (standard):

6.0%

IBU (tinseth):

25.7

SRM (morey):

5.2

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	American - Pale 2-Row50 kg Pale 2-Row	37	1.8	61.3%
8.30 kg	United Kingdom - Maris Otter Pale8.3 kg Maris Otter Pale	38	3.75	10.2%
8.30 kg	German - Red X8.3 kg Red X	36	12	10.2%
7.50 kg	American - Carapils (Dextrine Malt)7.5 kg Carapils (Dextrine Malt)	33	1.8	9.2%
7.50 kg	Flaked Oats7.5 kg Flaked Oats	33	2.2	9.2%
81.60 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2,500 g	Cascade2500 g Cascade Hops		Leaf/Whole	7	Whirlpool	0 min	25.74	100%
2,500 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2,500 g	Cascade (Leaf/Whole) 2500 g Cascade (Leaf/Whole) Hops		25.74	100%
2,500 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Temperature	--	65 °C	--
Starting Mash Thickness: 3 L/kg

Yeast

Escarpment Labs - Vermont Ale

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	19 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1661 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Etown

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

227

Views

Brews

Public: Yup, Shared
Last Updated: 2024-09-27 18:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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