Clansman Ale Beer Recipe | All Grain Scottish Light | Brewer's Friend
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Clansman Ale

149 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: Scottish Light
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 16.5 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Book
Calories: 149 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Wednesday September 18th 2019
1.045
1.013
4.2%
37.2
23.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 91.5%
0.24 kg United Kingdom - Extra Dark Crystal 120L0.24 kg Extra Dark Crystal 120L 33 120 7.3%
0.04 kg American - Roasted Barley0.04 kg Roasted Barley 33 300 1.2%
3.28 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g East Kent Goldings20 g East Kent Goldings Hops Leaf/Whole 5 Boil 60 min 37.15 100%
20 g / 0.00
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
13 - 24 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 31 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Clansman Ale" Scottish Light beer recipe by Book. All Grain, ABV 4.19%, IBU 37.15, SRM 23.11, Fermentables: (Maris Otter Pale, Extra Dark Crystal 120L, Roasted Barley) Hops: (East Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-18 22:24 UTC
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