Stout-ish Beer Recipe | All Grain Russian Imperial Stout | Brewer's Friend
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Stout-ish

251 calories 25.6 g 330 ml
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 251 calories (Per 330ml)
Carbs: 25.6 g (Per 330ml)
Created: Tuesday September 17th 2019
1.081
1.020
8.0%
44.8
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 62.9%
0.85 kg Flaked Barley0.85 kg Flaked Barley 32 2.2 10.7%
0.50 kg United Kingdom - Chocolate0.5 kg Chocolate 34 425 6.3%
0.50 kg United Kingdom - Roasted Barley0.5 kg Roasted Barley 29 550 6.3%
0.30 kg United Kingdom - Dark Crystal 80L0.3 kg Dark Crystal 80L 33 80 3.8%
0.30 kg United Kingdom - Crystal 30L0.3 kg Crystal 30L 34 30 3.8%
0.50 kg Briess - Victory Malt0.5 kg Victory Malt 34.5 28 6.3%
7.95 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 15 Boil 60 min 44.83 100%
30 g / 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Stout-ish" Russian Imperial Stout beer recipe by MattJJ. All Grain, ABV 8.01%, IBU 44.83, SRM 50, Fermentables: (Maris Otter Pale, Flaked Barley, Chocolate, Roasted Barley, Dark Crystal 80L, Crystal 30L, Victory Malt) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-17 21:16 UTC
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