Brew Log History
Target 65°F
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Chinook1.5 oz Chinook Hops |
|
Pellet |
10.3 |
Boil
|
60 min |
40.76 |
100% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Chinook (Pellet) 1.4999999965689 oz Chinook (Pellet) Hops |
|
40.76 |
100% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.46 gal |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Dublin (Dry Stout)
"2019 Oatmeal Chocolate Coffee Stout" American Stout beer recipe by KR. All Grain, ABV 6.77%, IBU 40.76, SRM 44.19, Fermentables: (Maris Otter Pale, Flaked Oats, Black Malt, Chocolate, Rice Hulls, Caramel / Crystal 80L) Hops: (Chinook) Other: (Cocoa Powder, Whirlfloc, Coffee Beans, Calcium Chloride (dihydrate), Gypsum, Baking Soda, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-20 17:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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