Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Fuggles0.75 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
13.51 |
50% |
|
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
21.01 |
50% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Fuggles (Leaf/Whole) 0.74999999828443 oz Fuggles (Leaf/Whole) Hops |
|
13.51 |
50% |
|
0.75 oz |
Cascade (Leaf/Whole) 0.74999999828443 oz Cascade (Leaf/Whole) Hops |
|
21.01 |
50% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 qt |
|
Fly Sparge |
-- |
154 °F |
120 min |
|
|
Mash Out |
Fly Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
Amount: 4.28 psi
Temp: 68 °F
CO2 Level: 1.02 Volumes |
Target Water Profile
Burton on Trent (historic and decarbonated)
"ESB" Strong Bitter beer recipe by J Berger. All Grain, ABV 2.5%, IBU 34.52, SRM 11.85, Fermentables: (Maris Otter Pale, Golden Naked Oats, Caramel Malt - 90L) Hops: (Fuggles, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-17 06:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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