Penge Farmhouse IPA Beer Recipe | Partial Mash English IPA by RomanUK | Brewer's Friend
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Penge Farmhouse IPA

185 calories 19.1 g 330 ml
Beer Stats
Method: Partial Mash
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Roman M
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Sunday September 15th 2019
1.060
1.015
5.9%
52.6
8.8
n/a
n/a