#15 Hazy TD Bombs Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend

#15 Hazy TD Bombs

244 calories 27.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 244 calories (Per 12oz)
Carbs: 27.9 g (Per 12oz)
Created: Saturday September 14th 2019
Similar Recipes

New Anthem Steez Hazy IPA

OG: 1.077 FG: 1.019 ABV: 7.6% IBU: 105

IA Wrench clone

by swade@penncharter.com

OG: 1.066 FG: 1.016 ABV: 6.6% IBU: 84

Starman IPA

by andlebars

OG: 1.066 FG: 1.013 ABV: 7.0% IBU: 88

1.073
1.022
6.7%
93.6
5.3
5.2
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb American - Pale 2-Row 37 1.8 29.4%
5 lb German - Pilsner5 lb Pilsner 38 1.6 29.4%
2 lb American - White Wheat2 lb White Wheat 40 2.8 11.8%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 11.8%
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 11.8%
1 lb German - Acidulated Malt1 lb Acidulated Malt 27 3.4 5.9%
17 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 First Wort 60 min 27.65 3.1%
0.15 oz Citra0.15 oz Citra Hops Leaf/Whole 13.1 Boil 15 min 2.97 0.9%
0.15 oz Galaxy0.15 oz Galaxy Hops Leaf/Whole 16.1 Boil 15 min 3.65 0.9%
0.15 oz Mosaic0.15 oz Mosaic Hops Leaf/Whole 10.6 Boil 15 min 2.4 0.9%
0.15 oz Simcoe0.15 oz Simcoe Hops Leaf/Whole 11.8 Boil 15 min 2.68 0.9%
0.50 oz Citra (13.1 AA) / 0 Ounces0.5 oz Citra (13.1 AA) / 0 Ounces Hops Pellet 13.1 Aroma 5 min 4.38 3.1%
0.50 oz Galaxy (16.1 AA) / 3.5 Ounces0.5 oz Galaxy (16.1 AA) / 3.5 Ounces Hops Pellet 16.1 Aroma 5 min 5.38 3.1%
0.50 oz Mosaic (10.6 AA) / 0.5 Ounces0.5 oz Mosaic (10.6 AA) / 0.5 Ounces Hops Pellet 10.6 Aroma 5 min 3.54 3.1%
0.50 oz Simcoe (11.8 AA) / 3.01 Ounces0.5 oz Simcoe (11.8 AA) / 3.01 Ounces Hops Pellet 11.8 Aroma 5 min 3.94 3.1%
0.20 oz Citra0.2 oz Citra Hops Leaf/Whole 13.1 Whirlpool at 180 °F 60 min 1.78 1.2%
0.20 oz Galaxy0.2 oz Galaxy Hops Leaf/Whole 16.1 Whirlpool at 180 °F 60 min 2.19 1.2%
0.20 oz Mosaic0.2 oz Mosaic Hops Leaf/Whole 10.6 Whirlpool at 180 °F 60 min 1.44 1.2%
0.20 oz Simcoe0.2 oz Simcoe Hops Leaf/Whole 11.8 Whirlpool at 180 °F 60 min 1.61 1.2%
0.45 oz Citra0.45 oz Citra Hops Leaf/Whole 13.1 Whirlpool at 180 °F 40 min 3.21 2.8%
0.45 oz Galaxy0.45 oz Galaxy Hops Leaf/Whole 16.1 Whirlpool at 180 °F 40 min 3.95 2.8%
0.45 oz Mosaic0.45 oz Mosaic Hops Leaf/Whole 10.6 Whirlpool at 180 °F 40 min 2.6 2.8%
0.45 oz Simcoe0.45 oz Simcoe Hops Leaf/Whole 11.8 Whirlpool at 180 °F 40 min 2.89 2.8%
0.60 oz Citra0.6 oz Citra Hops Leaf/Whole 13.1 Whirlpool at 160 °F 20 min 3.7%
0.60 oz Galaxy0.6 oz Galaxy Hops Leaf/Whole 16.1 Whirlpool at 160 °F 20 min 3.7%
0.60 oz Mosaic0.6 oz Mosaic Hops Leaf/Whole 10.6 Whirlpool at 160 °F 20 min 17.32 3.7%
0.60 oz Simcoe0.6 oz Simcoe Hops Pellet 11.8 Whirlpool at 160 °F 20 min 3.7%
1 oz Citra1 oz Citra Hops Pellet 13.1 Dry Hop at 72 °F 8 days 6.2%
1 oz Galaxy1 oz Galaxy Hops Pellet 16.1 Dry Hop 8 days 6.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 10.6 Dry Hop at 72 °F 8 days 6.2%
1 oz Simcoe1 oz Simcoe Hops Pellet 11.8 Dry Hop 8 days 6.2%
1 oz Citra1 oz Citra Hops Pellet 13.1 Dry Hop 4 days 6.2%
1 oz Galaxy1 oz Galaxy Hops Pellet 16.1 Dry Hop 4 days 6.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 10.6 Dry Hop 4 days 6.2%
1 oz Simcoe1 oz Simcoe Hops Pellet 11.8 Dry Hop 4 days 6.2%
16.10 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25.5 qt Infusion -- 149 °F 60 min
20 qt Fly Sparge -- 172 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
2 Each
Cost:
Attenuation (custom):
67.5%
Flocculation:
Med-Low
Optimum Temp:
64 - 72 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 277 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Home brewing water w/ filter Kansas City, MO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
30 8 38 14 38 42
Mash Chemistry and Brewing Water Calculator
"#15 Hazy TD Bombs" Specialty IPA: New England IPA beer recipe by Bv2613. All Grain, ABV 6.67%, IBU 93.59, SRM 5.25, Fermentables: (American - Pale 2-Row, Pilsner, White Wheat, Flaked Oats, Flaked Wheat, Acidulated Malt) Hops: (Magnum, Citra, Galaxy, Mosaic, Simcoe, Citra (13.1 AA) / 0 Ounces, Galaxy (16.1 AA) / 3.5 Ounces, Mosaic (10.6 AA) / 0.5 Ounces, Simcoe (11.8 AA) / 3.01 Ounces)
Brewer's Friend Logo
Last Updated and Sharing
 
495
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-01 01:21 UTC
NEW Water Requirements:
#15 Hazy TD Bombs
Equipment Profile Used

System Default

Close
Print
Water Requirements:
#15 Hazy TD Bombs
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information