Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.65 kg |
German - Wheat Malt3.65 kg Wheat Malt - (late boil kettle addition) |
|
37 |
2 |
56.6% |
|
1.65 kg |
German - Pilsner1.65 kg Pilsner - (late boil kettle addition) |
|
38 |
1.6 |
25.6% |
|
1.15 kg |
German - Munich Light1.15 kg Munich Light - (late boil kettle addition) |
|
37 |
6 |
17.8% |
|
6.45 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Hallertau Mittelfruh13 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
8 |
Boil
|
90 min |
19.15 |
56.5% |
|
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
8 |
Aroma
|
0 min |
|
43.5% |
|
23 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Awesome Recipe" Weissbier beer recipe by nisoo. Partial Mash, ABV 6.25%, IBU 19.15, SRM 5.5, Fermentables: (Wheat Malt, Pilsner, Munich Light) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-13 11:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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