Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Cascade35 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil at 92 °C
|
60 min |
45.07 |
100% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
Cascade (Leaf/Whole) 35 g Cascade (Leaf/Whole) Hops |
|
45.07 |
100% |
|
35 g
/ $ 0.00
|
Yeast
|
- SafAle™ BE-256
|
|
Amount:
|
11.50 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
44 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Primera Pola" American Brown Ale beer recipe by Brewer #259086. All Grain, ABV 2.68%, IBU 45.07, SRM 14.88, Fermentables: (Pilsener Malt, Caramel Munich 60L) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-13 16:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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