Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Motueka100 g Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
100% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Motueka (Pellet) 100 g Motueka (Pellet) Hops |
|
|
100% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
-- |
70 °C |
60 min |
11 L |
|
Fly Sparge |
-- |
80 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
600 g |
Lime Concentrate
|
|
Herb |
Primary |
14 days |
50 g |
Mint Leaves
|
|
Herb |
Secondary |
3 days |
120 g |
Table Salt
|
|
Flavor |
Boil |
1 hr. |
Target Water Profile
Kraków Gertrudy
"Lime Sour Gose" Gueuze beer recipe by NWO. All Grain, ABV 5.02%, IBU 0, SRM 4.37, Fermentables: (Pale Ale, Pale Wheat, Flaked Oats) Hops: (Motueka) Other: (Lime Concentrate, Mint Leaves, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-12 12:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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