Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Cluster0.75 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
8.03 |
37.5% |
1.25 oz |
Delta1.25 oz Delta Hops |
|
Pellet |
6.5 |
Aroma at 210 °F
|
10 min |
6.31 |
62.5% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Cluster (Pellet) 0.74999999828443 oz Cluster (Pellet) Hops |
|
8.03 |
37.5% |
1.25 oz |
Delta (Pellet) 1.2499999971407 oz Delta (Pellet) Hops |
|
6.31 |
62.5% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
Beta |
Steeping |
-- |
146 °F |
30 min |
3 gal |
Alpha |
Steeping |
-- |
154 °F |
45 min |
3 gal |
|
Temperature |
-- |
168 °F |
10 min |
Priming
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Date NIght" Weissbier beer recipe by Casey B.. Partial Mash, ABV 5.63%, IBU 14.34, SRM 3.8, Fermentables: (Red Wheat, Pale 6-Row, Date) Hops: (Cluster, Delta)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-11 18:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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