Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
18 lb |
American - Pale 2-Row18 lb American - Pale 2-Row |
|
37 |
1.8 |
75% |
2.50 lb |
Flaked Oats2.5 lb Flaked Oats |
|
33 |
2.2 |
10.4% |
1 lb |
Canadian - Honey Malt1 lb Honey Malt |
|
37 |
25 |
4.2% |
2.50 lb |
Briess - Wheat Malt, White2.5 lb Wheat Malt, White |
|
39.1 |
2.5 |
10.4% |
24 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
39.05 |
7.7% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
19.38 |
7.7% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
7.78 |
7.7% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
7.7% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
8.24 |
7.7% |
6 oz |
Citra6 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
11 days |
|
23.1% |
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
11 days |
|
7.7% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
11 days |
|
7.7% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
11 days |
|
7.7% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
2 days |
|
7.7% |
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
2 days |
|
7.7% |
26 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
16 oz |
Citra (Pellet) 15.999999963401 oz Citra (Pellet) Hops |
|
74.45 |
61.6% |
4 oz |
Mosaic (Pellet) 3.9999999908503 oz Mosaic (Pellet) Hops |
|
0 |
15.4% |
4 oz |
Galaxy (Pellet) 3.9999999908503 oz Galaxy (Pellet) Hops |
|
0 |
15.4% |
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
|
7.7% |
26 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 gal |
|
Fly Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
2 Haviland Dr
"NEIPA Experiment 4" Specialty IPA: New England IPA beer recipe by VanWormer Labs. All Grain, ABV 6.16%, IBU 74.45, SRM 5.62, Fermentables: (American - Pale 2-Row, Flaked Oats, Honey Malt, Wheat Malt, White) Hops: (Citra, Mosaic, Galaxy, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-07 18:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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