Pale Ale 1 Beer Recipe | All Grain American Pale Ale by sonsofbeer | Brewer's Friend
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Pale Ale 1

113 calories 11.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 54 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 113 calories (Per 330ml)
Carbs: 11.5 g (Per 330ml)
Created: Sunday September 8th 2019
1.037
1.009
3.7%
0.0
3.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg New Zealand - Ale Malt8 kg Ale Malt 37.4 3.05 100%
8 kg / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale 1" American Pale Ale beer recipe by sonsofbeer. All Grain, ABV 3.69%, IBU 0, SRM 3.91, Fermentables: (Ale Malt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-08 12:39 UTC
NEW Water Requirements:
Pale Ale 1
Equipment Profile Used

System Default

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Water Requirements:
Pale Ale 1
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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