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American Brown Ale

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 15 liters (ending kettle volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 66% (ending kettle)
Rating:

4.00 (1 Review)

Calories: 245 calories (Per 330ml)
Carbs: 21.2 g (Per 330ml)

Created: Sunday September 8th 2019

Original Gravity:

1.080

Final Gravity:

1.014

ABV (standard):

8.6%

IBU (rager):

31.4

SRM (morey):

21.4

Mash pH

5.8

Cost €

n/a

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Brew Log History

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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.75 kg	Netherlands - Pale Ale3.75 kg Pale Ale	37	3.5	94.5%
0.22 kg	German - Chocolate Wheat0.22 kg Chocolate Wheat	31	338	5.5%
3.97 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	75 min	28.25	62.5%
6 g	Cascade6 g Cascade Hops	Pellet	7	Boil	20 min	2.8	18.8%
6 g	Northern Brewer - Williamette6 g Williamette Hops	Fresh	5.4	Boil	20 min	0.36	18.8%
32 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
26 g	Cascade (Pellet) 26 g Cascade (Pellet) Hops	31.05	81.3%
6 g	Northern Brewer - Williamette (Fresh) 6 g Williamette (Fresh) Hops	0.36	18.8%
32 g / 0.00 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
24 L	Strike	72 °C	67 °C	60 min
	Temperature	80 °C	74 °C	10 min
Starting Mash Thickness: 3.6 L/kg Starting Grain Temp: 20 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 101 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

541

Views

Brews

Public: Yup, Shared
Last Updated: 2019-10-16 09:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

Discussion about this recipe:

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Timan Rebel • 10/05/2019 at 05:36pm

4 of 5

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American Brown Ale

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