Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Challenger40 g Challenger Hops |
|
Leaf/Whole |
6.1 |
Boil
|
60 min |
15.34 |
30.8% |
40 g |
Galaxy40 g Galaxy Hops |
|
Pellet |
13.4 |
Boil
|
15 min |
18.4 |
30.8% |
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
13.4 |
Dry Hop
|
12 days |
|
38.5% |
130 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
43 L |
|
Fly Sparge |
-- |
67 °C |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
30 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Notes
This will be insane....!!!!!
Make sure you oxygenate the 2ltr starter.
Make sure you input correct water vols.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-11-29 15:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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