Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
Briess - American - Pilsner5 lb American - Pilsner |
|
37 |
1.8 |
48.8% |
|
2 lb |
German - Vienna2 lb Vienna |
|
37 |
4 |
19.5% |
|
0.50 lb |
Briess - Rice, Flaked0.5 lb Rice, Flaked |
|
32.2 |
1 |
4.9% |
|
2.75 lb |
American - Rye2.75 lb Rye |
|
38 |
3.5 |
26.8% |
|
10.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
French Aramis1 oz French Aramis Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
25.94 |
25% |
|
1 oz |
French Aramis1 oz French Aramis Hops |
|
Pellet |
7.1 |
Boil
|
5 min |
5.17 |
25% |
|
2 oz |
French Aramis2 oz French Aramis Hops |
|
Pellet |
7.1 |
Dry Hop at 66 °F
|
7 days |
|
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
French Aramis (Pellet) 3.9999999908503 oz French Aramis (Pellet) Hops |
|
31.11 |
100% |
|
4 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Leeuwenhoek saison" Saison beer recipe by myreality91. All Grain, ABV 5.1%, IBU 31.11, SRM 4.46, Fermentables: (American - Pilsner, Vienna, Rice, Flaked, Rye) Hops: (French Aramis)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-08 03:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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