Wet Hop Beer Recipe | All Grain American Pale Ale by mhv2themax | Brewer's Friend

Wet Hop

222 calories 23.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Friday September 6th 2019
Similar Recipes

Peach Pale Ale

by RockyMtnGT

OG: 1.050 FG: 1.010 ABV: 5.3% IBU: 40

Noth'n Special

by DanMart

OG: 1.054 FG: 1.009 ABV: 5.9% IBU: 50

American Pale Ale

by mraether@blackfoot.net

OG: 1.055 FG: 1.010 ABV: 6.0% IBU: 41

1.067
1.017
6.6%
42.6
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 69.2%
3 lb American - Vienna3 lb Vienna 35 4 23.1%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5.50 oz Centennial5.5 oz Centennial Hops Fresh 10 Boil 60 min 31.26 22.9%
4 oz Cascade4 oz Cascade Hops Fresh 7 Boil 10 min 5.77 16.7%
2 oz Cascade2 oz Cascade Hops Fresh 7 Boil 5 min 1.59 8.3%
12.50 oz Chinook12.5 oz Chinook Hops Fresh 13 Boil 1 min 3.98 52.1%
24 oz / 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wet Hop" American Pale Ale beer recipe by mhv2themax. All Grain, ABV 6.59%, IBU 42.59, SRM 4.95, Fermentables: (Pale 2-Row, Vienna, Flaked Corn) Hops: (Centennial, Cascade, Chinook)
Recipe Picture
Last Updated and Sharing
 
268
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-10 16:24 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top