Fermentation History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
Bairds - United Kingdom - Maris Otter Pale7 lb United Kingdom - Maris Otter Pale |
|
38 |
3.75 |
57.5% |
|
1.67 lb |
American - Aromatic Malt1.67 lb Aromatic Malt |
|
35 |
20 |
13.7% |
|
0.25 lb |
American - Caramel / Crystal 80L0.25 lb American - Caramel / Crystal 80L |
|
33 |
80 |
2.1% |
|
2.75 lb |
Canadian - Munich Light2.75 lb Munich Light |
|
34 |
10 |
22.6% |
|
0.50 lb |
Great Western - American - Caramel / Crystal 75L0.5 lb American - Caramel / Crystal 75L |
|
33 |
75 |
4.1% |
|
12.17 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
8.9 |
Boil
|
60 min |
15.88 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer (Pellet) 0.49999999885628 oz Northern Brewer (Pellet) Hops |
|
15.88 |
100% |
|
0.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 tsp |
Saigon Cinnamon
|
|
Spice |
Boil |
5 min. |
|
1 tsp |
Nutmeg
|
|
Spice |
Boil |
5 min. |
|
5 tsp |
Ginger (ground)
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Pokey's Pumpkin Ale" Spice, Herb, or Vegetable Beer recipe by Pokey46. All Grain, ABV 5.54%, IBU 15.88, SRM 14.05, Fermentables: (United Kingdom - Maris Otter Pale, Aromatic Malt, American - Caramel / Crystal 80L, Munich Light, American - Caramel / Crystal 75L) Hops: (Northern Brewer) Other: (Saigon Cinnamon, Nutmeg, Ginger (ground))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-06 23:09 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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