Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
11 lb |
Briess - American - Goldpils Vienna Malt11 lb American - Goldpils Vienna Malt |
|
36.8 |
3.5 |
98.1% |
|
3.50 oz |
Briess - American - Chocolate3.5 oz American - Chocolate |
|
25 |
350 |
1.9% |
|
11.22 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.35 oz |
Willamette0.35 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
5.16 |
20.6% |
|
0.35 oz |
Yakima Valley Hops - Magnum0.35 oz Magnum Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
16.62 |
20.6% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
5.34 |
58.8% |
|
1.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.4 gal |
|
Temperature |
-- |
154 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Altbier
"Vienna Lager" Vienna Lager beer recipe by Brewer #224703. BIAB, ABV 5.49%, IBU 27.13, SRM 12.01, Fermentables: (American - Goldpils Vienna Malt, American - Chocolate) Hops: (Willamette, Magnum) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-02 16:08 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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