Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
El Dorado0.25 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
60 min |
14.28 |
5% |
|
2.75 oz |
El Dorado2.75 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 180 °F
|
20 min |
18.86 |
55% |
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
Day 3 |
19.6 |
40% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
El Dorado (Pellet) 4.9999999885628 oz El Dorado (Pellet) Hops |
|
52.74 |
100% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.375 qt |
|
Infusion |
-- |
155 °F |
60 min |
|
5.4 gal |
|
Batch Sparge |
-- |
170 °F |
-- |
Priming
|
Method: co2
Amount: 13.36 psi
Temp: 40 °F
CO2 Level: 2.6 Volumes |
Target Water Profile
Bend, OR water
"kveik hothead" American IPA beer recipe by CarbondaleBrewer. All Grain, ABV 5.37%, IBU 52.75, SRM 10.53, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 40L, Caramel / Crystal 60L, Corn Sugar - Dextrose) Hops: (El Dorado) Other: (Calcium Chloride (anhydrous), 5.2 pH Stabilizer, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-20 16:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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