Method:BIAB Style:
No Profile Selected Boil Time:60 min Batch Size:4.5 gallons
(fermentor volume) Pre Boil Size:5.5 gallons Post Boil Size:4.8 gallons Pre Boil Gravity:1.054
(recipe based estimate)
Post Boil Gravity:1.062
(recipe based estimate)
Efficiency: 60%
(brew house) Calories:212 calories
(Per 12oz)
Carbs:21.1 g
(Per 12oz)
"Divorce?" No Profile Selected beer recipe by petrichor brewing co. BIAB, ABV 6.39%, IBU 42.74, SRM 5.31, Fermentables: (Pale 2-Row, American - Carapils (Dextrine Malt), American - White Wheat, American - Caramel / Crystal 20L) Hops: (Columbus, Citra LupuLN2 (Cryo)) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid, Epsom Salt)
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Last Updated: 2019-09-01 17:41 UTC
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NEW Water Requirements:
Divorce?
Equipment Profile Used
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Water Requirements:
Divorce?
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Recipe Cost
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Gallons
Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Other
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Cost Per Barrel
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Cost Per Pint
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Total Cost
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