Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.50 lb |
American - Caramel / Crystal 40L1.5 lb Caramel / Crystal 40L |
|
34 |
40 |
6.7% |
1 lb |
US - Honey Malt1 lb Honey Malt |
|
37 |
25 |
4.4% |
20 lb |
Great Western - Maris Otter Pale20 lb Maris Otter Pale |
|
38 |
3.75 |
88.9% |
22.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Cascade4 oz Cascade Hops |
|
Leaf/Whole |
7 |
Mash
|
60 min |
9.25 |
15.4% |
12 oz |
Cascade12 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
139.23 |
46.2% |
6 oz |
Cascade6 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
10 min |
25.24 |
23.1% |
4 oz |
Cascade4 oz Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop (High Krausen)
|
3 days |
|
15.4% |
26 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
26 oz |
Cascade (Leaf/Whole) 25.999999940527 oz Cascade (Leaf/Whole) Hops |
|
173.72 |
100.1% |
26 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirflock Tablets
|
|
Water Agt |
Mash |
15 min. |
0.50 tsp |
Wyeast - Beer Nutrient
|
|
Water Agt |
Mash |
15 min. |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Notes
This batch 6-30-2020 I decided to add 2 limes per gallon (juiced with essence from the peels) to the secondary.
Last Updated and Sharing
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- Last Updated: 2023-07-27 18:58 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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