Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.20 oz |
Hallertau Hersbrucker3.2 oz Hallertau Hersbrucker Hops |
|
Pellet |
2.2 |
Boil
|
60 min |
23.43 |
80.5% |
|
22 g |
Hallertau Hersbrucker22 g Hallertau Hersbrucker Hops |
|
Pellet |
2.2 |
Boil
|
15 min |
2.82 |
19.5% |
|
112.72 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
112.72 g |
Hallertau Hersbrucker (Pellet) 112.71847392 g Hallertau Hersbrucker (Pellet) Hops |
|
26.25 |
100% |
|
112.72 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
Protein Rest |
Temperature |
-- |
150 °F |
20 min |
|
|
Mashout |
Temperature |
-- |
168 °F |
10 min |
|
2.82 gal |
|
Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Bedford 2020
"Munich Dunkel" Munich Dunkel beer recipe by Three Shakes Brewing. All Grain, ABV 5.34%, IBU 26.25, SRM 18.89, Fermentables: (Munich Light, Pilsner, Dark Munich, Carafa III, Acidulated Malt) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-02 20:21 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
