View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Lighter haze

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 100 gallons
Post Boil Size: 100 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)

Created: Thursday August 29th 2019

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.5%

IBU (tinseth):

37.6

SRM (morey):

4.1

Mash pH

5.8

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
165 lb	American - Pale 2-Row165 lb Pale 2-Row	37	1.8	75%
55 lb	Briess - Brewers Oat Flakes55 lb Brewers Oat Flakes	32.2	2.5	25%
220 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
13 oz	Simcoe13 oz Simcoe Hops	Pellet	12.7	Boil	10 min	11.18	7%
24 oz	Cascade24 oz Cascade Hops	Pellet	7	Boil	10 min	11.37	12.9%
19 oz	Amarillo19 oz Amarillo Hops	Pellet	8.6	Boil	10 min	11.06	10.2%
13 oz	Simcoe13 oz Simcoe Hops	Pellet	12.7	Boil	1 min	1.33	7%
24 oz	Cascade24 oz Cascade Hops	Pellet	7	Boil	1 min	1.35	12.9%
19 oz	Amarillo19 oz Amarillo Hops	Pellet	8.6	Boil	1 min	1.32	10.2%
16 oz	Ekuanot16 oz Ekuanot Hops	Pellet	14.25	Dry Hop	2 days		8.6%
32 oz	Cascade32 oz Cascade Hops	Pellet	7	Dry Hop	2 days		17.2%
26 oz	Amarillo26 oz Amarillo Hops	Pellet	8.6	Dry Hop	2 days		14%
186 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
26 oz	Simcoe (Pellet)	12.51	14%
80 oz	Cascade (Pellet)	12.72	43%
64 oz	Amarillo (Pellet)	12.38	34.4%
16 oz	Ekuanot (Pellet)		8.6%
186 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1704 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Deer Park Wa Well water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

252

Views

Brews

Public: Yup, Shared
Last Updated: 2019-09-07 06:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!