Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Columbus17 g Columbus Hops |
|
Pellet |
12.8 |
Boil
|
90 min |
11.86 |
29.8% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
5.5 |
35.1% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
5.4 |
Boil
|
20 min |
3.33 |
35.1% |
|
57 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
36 L |
|
Infusion |
-- |
64 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Terrible american amber" American Amber Ale beer recipe by Eduardo Sepúlveda. All Grain, ABV 6.39%, IBU 20.69, SRM 16.29, Fermentables: (Pale Ale, Munich Dark, CaraMunich II, CaraAroma) Hops: (Columbus, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-31 21:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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