Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
Challenger70 g Challenger Hops |
|
Pellet |
7.3 |
Boil
|
70 min |
13.78 |
47.3% |
|
46 g |
East Kent Goldings46 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
0 min |
|
31.1% |
|
32 g |
Styrian Goldings32 g Styrian Goldings Hops |
|
Pellet |
4.1 |
Boil
|
0 min |
|
21.6% |
|
148 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
|
Batch Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.9 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish Moos
|
|
Other |
Boil |
0 min. |
Target Water Profile
Balanced Profile
"Flockenbier" Standard/Ordinary Bitter beer recipe by Pale Ale, Bier selber brauen, Hughes Greg. All Grain, ABV 4.15%, IBU 13.78, SRM 3.99, Fermentables: (Pale Ale, Cara Malt) Hops: (Challenger, East Kent Goldings, Styrian Goldings) Other: (Irish Moos)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-31 12:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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