Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Magnum0.3 oz Magnum Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
22.76 |
25.5% |
|
0.33 oz |
East Kent Goldings0.325 oz East Kent Goldings Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
12.74 |
27.7% |
|
0.55 oz |
Willamette0.55 oz Willamette Hops |
|
Pellet |
5.1 |
Boil
|
60 min |
18.03 |
46.8% |
|
1.17 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Magnum (Pellet) 0.29999999931377 oz Magnum (Pellet) Hops |
|
22.76 |
25.5% |
|
0.32 oz |
East Kent Goldings (Pellet) 0.32499999925659 oz East Kent Goldings (Pellet) Hops |
|
12.74 |
27.7% |
|
0.55 oz |
Willamette (Pellet) 0.54999999874191 oz Willamette (Pellet) Hops |
|
18.03 |
46.8% |
|
1.17 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Infusion |
-- |
150 °F |
60 min |
|
1 gal |
|
Sparge |
-- |
170 °F |
15 min |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Wet Hop IPA #2" American IPA beer recipe by TrevStar. BIAB, ABV 6.11%, IBU 53.53, SRM 3.89, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt)) Hops: (Magnum, East Kent Goldings, Willamette) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-02 18:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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