Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
5 kg |
United Kingdom - Maris Otter Pale5 kg United Kingdom - Maris Otter Pale |
|
38 |
8.51 |
87.7% |
|
500 g |
German - Carapils500 g Carapils |
|
35 |
1.97 |
8.8% |
|
200 g |
United Kingdom - Crystal 100200 g Crystal 100 |
|
0 |
|
3.5% |
|
5,700 g / £ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Pilgrim25 g Pilgrim Hops |
|
Leaf/Whole |
10.08 |
Boil
|
70 min |
18.97 |
27.8% |
|
15 g |
Nelson Sauvin15 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
15 min |
6.78 |
16.7% |
|
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
1 min |
0.39 |
11.1% |
|
16 g |
Nelson Sauvin16 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Whirlpool at 69 °C
|
30 min |
1.13 |
17.8% |
|
24 g |
Pilgrim24 g Pilgrim Hops |
|
Leaf/Whole |
10.08 |
Whirlpool at 69 °C
|
30 min |
1.36 |
26.7% |
|
90 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
44 L |
|
Infusion |
-- |
66 °C |
60 min |
Target Water Profile
Balanced Profile II
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-06 19:09 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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