Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Challenger0.75 oz Challenger Hops |
|
Pellet |
8.5 |
First Wort
|
0 min |
31.4 |
60% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
6.78 |
40% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Challenger (Pellet) 0.74999999828443 oz Challenger (Pellet) Hops |
|
31.4 |
60% |
|
0.50 oz |
East Kent Goldings (Pellet) 0.49999999885628 oz East Kent Goldings (Pellet) Hops |
|
6.78 |
40% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Temperature |
-- |
152 °F |
60 min |
|
5 gal |
|
Fly Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Table Salt
|
|
Water Agt |
Mash |
1 hr. |
|
3.89 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
London (Porter, dark ales)
"Rut Rho Rrown Rorter (No Chill)" English Porter beer recipe by FBI. All Grain, ABV 4.31%, IBU 38.18, SRM 26.95, Fermentables: (Maris Otter Pale, Crystal 55L, Chocolate, Brown, Roasted Barley) Hops: (Challenger, East Kent Goldings) Other: (Table Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-06 17:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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