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Kokstad Mikrobryggeri, Saisone

Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)

Created: Tuesday November 26th 2013

Original Gravity:

1.069

Final Gravity:

1.015

ABV (standard):

7.0%

IBU (tinseth):

32.6

SRM (morey):

4.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	German - Pilsner7 kg Pilsner	38	1.6	90.3%
0.75 kg	German - Wheat Malt0.75 kg Wheat Malt	37	2	9.7%
7.75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Mosaic15 g Mosaic Hops	Pellet	11	Boil	90 min	16.34	18.8%
25 g	Mosaic25 g Mosaic Hops	Pellet	11	Boil	15 min	12.64	31.3%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	5 min	2.03	12.5%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	5 min	1.59	12.5%
10 g	Citra10 g Citra Hops	Pellet	11	Dry Hop	6 days		12.5%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Dry Hop	6 days		12.5%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Mosaic (Pellet) 40 g Mosaic (Pellet) Hops	28.98	50.1%
20 g	Citra (Pellet) 20 g Citra (Pellet) Hops	2.03	25%
20 g	Amarillo (Pellet) 20 g Amarillo (Pellet) Hops	1.59	25%
80 g / $ 0.00

Yeast

White Labs - Abbey Ale Yeast WLP530

Amount:	1 Each	Cost:
Attenuation (avg):	77.5%	Flocculation:	Med-High
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Brygget 9.5.2014
OG:1.068
Bruker ikke gjærlås da dette ikke fungerer så godt med WLP 530. Har satt en kopp over hullet i gjæreingsbøtta.

Tørrhumle tilsatt 15.05.2014
Fortsatt aktivitet i gjæringsbøtta.

FG: 1.008
Tappet på fat 21.5

06.06.14
Prøvesmaking:
Meget god på smak!
Mild fint sommerøl.

Last Updated and Sharing

1,170

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Brews

Public: Yup, Shared
Last Updated: 2014-06-24 09:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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