Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Sorachi Ace0.75 oz Sorachi Ace Hops |
|
Pellet |
10.1 |
Boil
|
45 min |
34.8 |
60% |
|
14.15 g |
Saphir14.15 g Saphir Hops |
|
Pellet |
4.1 |
Boil
|
15 min |
5.08 |
40% |
|
35.41 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Sorachi Ace (Pellet) 0.74999999828443 oz Sorachi Ace (Pellet) Hops |
|
34.8 |
60% |
|
14.15 g |
Saphir (Pellet) 14.15 g Saphir (Pellet) Hops |
|
5.08 |
40% |
|
35.41 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 qt |
|
Steeping |
-- |
155 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Gwinnett county Georgia
"Snellvale 6" California Common beer recipe by Brewdungeon. BIAB, ABV 3.28%, IBU 39.88, SRM 12.12, Fermentables: (Pale 2-Row, Pale Ale Malt 2-Row, Caramel / Crystal 60L, Munich - Light 10L, Chocolate) Hops: (Sorachi Ace, Saphir) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-25 15:36 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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