Hardy Harvest IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Hardy Harvest IPA

221 calories 21.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Tim
Calories: 221 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Saturday August 24th 2019
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1.067
1.015
6.7%
60.7
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb American - Pale 2-Row 37 1.8 77.4%
3 lb German - Munich Light3 lb German - Munich Light 37 6 19.4%
0.50 lb United Kingdom - Carastan (30/37)0.5 lb Carastan (30/37) 35 34 3.2%
15.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 13.2 Boil 60 min 35.95 16.7%
5 oz Centennial5 oz Centennial Hops Leaf/Whole 8.6 Whirlpool at 200 °F 15 min 24.69 83.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2 gal Infusion -- 151 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Hardy Harvest IPA" American IPA beer recipe by Tim. All Grain, ABV 6.74%, IBU 60.65, SRM 6.96, Fermentables: (American - Pale 2-Row, German - Munich Light, Carastan (30/37)) Hops: (Magnum, Centennial)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-08-24 19:12 UTC
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