Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
68 g |
East Kent Goldings68 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
52.75 |
100% |
68 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Dublin (Dry Stout)
"Stout" Dry Stout beer recipe by chillydawg. All Grain, ABV 4.69%, IBU 52.75, SRM 38.5, Fermentables: (Maris Otter Pale, Roasted Barley) Hops: (East Kent Goldings) Other: (Chalk, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-24 21:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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