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BrewDog - How To Disappear Completely

Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 122 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
URL: https://untappd.com/b/brewdog-how-to-disappear-completely/46219

Created: Wednesday April 1st 2009

Original Gravity:

1.037

Final Gravity:

1.010

ABV (alternate):

3.5%

IBU (tinseth):

198.0

SRM (morey):

19.0

Mash pH

4.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	United Kingdom - Extra Pale Malt2 kg Extra Pale Malt	33	1.8	53%
310 g	Viking - Wheat 310 g Wheat	38	2.5	8.2%
310 g	Belgian - Munich310 g Munich	38	6	8.2%
0.60 kg	Crisp Malting - Caramalt0.6 kg Caramalt	34	15	15.9%
310 g	Thomas Fawcett - Pale Crystal Malt310 g Pale Crystal Malt	34	23	8.2%
81 g	United Kingdom - Dark Crystal 80L81 g Dark Crystal 80L	33	80	2.1%
81 g	United Kingdom - Amber81 g Amber	32	27	2.1%
81 g	American - Chocolate81 g Chocolate	29	350	2.1%
3,773 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
25 g	Centennial25 g Centennial Hops	Leaf/Whole	10	Boil	60 min	10%
37.50 g	Centennial37.5 g Centennial Hops	Leaf/Whole	10	Boil	60 min	15%
12.50 g	Centennial12.5 g Centennial Hops	Leaf/Whole	10	Boil	60 min	5%
50 g	Columbus50 g Columbus Hops	Leaf/Whole	15	Boil	60 min	20%
25 g	Centennial25 g Centennial Hops	Leaf/Whole	10	Boil	30 min	10%
25 g	Columbus25 g Columbus Hops	Leaf/Whole	15	Boil	30 min	10%
18.80 g	Centennial18.8 g Centennial Hops	Leaf/Whole	10	Boil	10 min	7.5%
18.80 g	Columbus18.8 g Columbus Hops	Leaf/Whole	15	Boil	10 min	7.5%
18.80 g	Galena18.8 g Galena Hops	Leaf/Whole	13	Boil	10 min	7.5%
18.80 g	Simcoe18.8 g Simcoe Hops	Leaf/Whole	12.7	Boil	10 min	7.5%
250.20 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
118.80 g	Centennial (Leaf/Whole) 118.8 g Centennial (Leaf/Whole) Hops	0	47.5%
93.80 g	Columbus (Leaf/Whole) 93.8 g Columbus (Leaf/Whole) Hops	0	37.5%
18.80 g	Galena (Leaf/Whole) 18.8 g Galena (Leaf/Whole) Hops		7.5%
18.80 g	Simcoe (Leaf/Whole) 18.8 g Simcoe (Leaf/Whole) Hops		7.5%
250.20 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L	Mash In	Infusion	--	65 °C	75 min

Yeast

Wyeast - Belgian Ardennes 3522

Amount:	1 Each	Cost:
Attenuation (custom):	73%	Flocculation:	High
Optimum Temp:	18 - 29 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

First Brewed 04/2009

Jam-packed with two of our favourite hops - Columbus and Centennial, it has 198 (yes one hundred and ninety eight) theoretical IBUs. We use a lot of caramalt, some amber malt and some chocolate malt to give the little beer as much body and mouthfeel as possible and the ability to handle all the hops we threw at it. We think this beer is the world’s first ever Imperial Mild. Imperial in terms of hop profile. An Imperially Hopped Mild. BrewDog’s Imperial Mild. How to Disappear Completely.
Dry Hopping: Columbus 37.5g, Centennial 37.5g, Galena 37.5g, Horizon 37.5g

https://www.brewdog.com/beers/diy-dog

Recipe Photos

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2019-08-22 19:47 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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