BrewDog - AB:09 Beer Recipe | All Grain Russian Imperial Stout | Brewer's Friend
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BrewDog - AB:09

366 calories 33.2 g 12 oz
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 366 calories (Per 12oz)
Carbs: 33.2 g (Per 12oz)
URL: https://untappd.com/b/brewdog-abstrakt-ab09/142809
Created: Monday November 1st 2010
1.110
1.022
11.6%
77.0
132.5
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg United Kingdom - Maris Otter Pale10 kg Maris Otter Pale 38 3.75 64.1%
1.90 kg German - Carafa I1.9 kg Carafa I 32 340 12.2%
1.90 kg Flaked Oats1.9 kg Flaked Oats 33 2.2 12.2%
0.90 kg Viking - Crystal 1500.9 kg Crystal 150 35 76.2 5.8%
0.90 kg United Kingdom - Dark Crystal 80L0.9 kg Dark Crystal 80L 33 80 5.8%
15.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
125 g Fuggles125 g Fuggles Hops Leaf/Whole 4.5 Boil 60 min 76.9%
37.50 g Fuggles37.5 g Fuggles Hops Leaf/Whole 4.5 Boil 10 min 23.1%
162.50 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash In Infusion -- 65 °C 90 min
 
Yeast
White Labs - Champagne Yeast WLP715
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Low
Optimum Temp:
21 - 24 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

First Brewed 11/2010

This Cranachan Imperial Stout was inspired by the famous Scottish dessert, and brewed with a mountain of dark malts, loads of oats, Scottish heather honey and local raspberries. The beer was then transferred to oak casks to mature for 6 months.
Lactose - or milk sugar - is un-fermentable. It adds a creamy mouthfeel to the beer. Experiment by using different types of honey for altered flavour profiles.

https://www.brewdog.com/beers/diy-dog

Recipe Photos
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  • Public: Yup, Shared
  • Last Updated: 2019-08-22 19:46 UTC
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