Special Collaboration between Nøgne, Mikkeller and BrewDog which is a recipe based on all three brewers’ big stouts; Nøgne Ø Dark Horizon, Mikkeller Black and BrewDog Tokyo*.
Extend the mash time as much as possible to create maximum fermentable sugars. Boil for longer in the kettle to help evaporate off the water, and make the sugar concentration stronger.
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NEW Water Requirements:
BrewDog - Black Tokyo Horizon (w/Nøgne Ø & Mikkeller)
Equipment Profile Used
System Default
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Water Requirements:
BrewDog - Black Tokyo Horizon (w/Nøgne Ø & Mikkeller)
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Recipe Cost
$ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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