BrewDog - HBC 369 Beer Recipe | All Grain English IPA | Brewer's Friend
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BrewDog - HBC 369

72 calories 50.4 g 12 oz
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 72 calories (Per 12oz)
Carbs: 50.4 g (Per 12oz)
Created: Wednesday February 1st 2012
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.90 kg Simpsons - Extra Pale Ale Malt5.9 kg Extra Pale Ale Malt 35.82 2.2 91.3%
370 g Crisp Malting - Caramalt370 g Caramalt 34 15 5.7%
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6,460 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Yakima Valley Hops - CZ Saaz40 g CZ Saaz Hops Leaf/Whole 3.2 Boil 60 min 10.3%
100 g Yakima Valley Hops - CZ Saaz100 g CZ Saaz Hops Leaf/Whole 3.2 Boil 10 min 25.6%
250 g Yakima Valley Hops - CZ Saaz250 g CZ Saaz Hops Leaf/Whole 3.2 Dry Hop Day 5 64.1%
390 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash In Infusion -- 68 °C 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
79.7%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

First Brewed 02/2012

HBC 369 brings rich fruity flavours with the tiniest layer of candy coating on top. HBC 369 (the hop) can bring notes of blueberries, pear, and possibly even sweet potato. HBC 369 (the beer) was balanced, with just one hop providing a complex aroma, and a dry bitterness.
HBC 369 is now known as Mosaic!

https://www.brewdog.com/beers/diy-dog

Recipe Photos
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  • Public: Yup, Shared
  • Last Updated: 2019-08-22 18:46 UTC
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